Saturday, December 25, 2010

Still in my jammies

Merry Christmas, friends!  The presents are opened, the families have been Skyped, the standing rib roast is being prepared, the potatoes and brussels have been cut and peeled, and I am still in my jammies.  Life is good.

I need a recipe for grapefruit dressing... maybe I'll make one up.  (Oh, blogging! How indulgent writing out my every thought!)

xoxo

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I recently moved from Tucson to Seattle and am trying to juggle raising children, mastering domesticity, and finding time for my creativity.